El Olvidado Reserva Tempranillo

ABOUT THE WINE

Roughly half of Mendoza's population is of Spanish descent, and over the years a number of Tempranillo vines have been planted in the region. This bottling, from an heirloom quality parral style vineyard in Altamira, is packed with lush cherry and raspberry fruit. A long growing season, very cold nights and low yields helped create a wine that is extremely concentrated, parral vineyard. 70 year old vines.

Vintage: 2014 | Wine Type: Red Wine  
Varietal: Tempranillo
Origin: Argentina | Appellation: Altamira 
Elaboration: Fermented in concrete tanks and then aged 12 months with a combination of new and used American oak. 
Winemaker: Kirk Ermisch & Guillermo Heras 

TASTING NOTES

Ruby red color. Fresh aromatics of dried cherry and strawberry, with a medium bodied palate reminiscent of raspberries, more cherries, and spicy herbs. Finishes soft, with a touch of vanilla.

TECHNICAL DATA

Production: 800 cases | Alcohol: 13.5% | TA: 4.87 | Residual Sugar: 2.25 g/l | pH: 3.7

TECH SHEET PDF